Minute Steak

Minute Steak /kg

Our Minute Steak is a thinly sliced, tender cut of beef designed for quick and easy cooking. Perfect for busy weeknights, this versatile steak cooks in just minutes while delivering great flavour and satisfying texture.

Ideal for steak sandwiches, wraps, stir-fries, or quick pan-seared meals, minute steak is best cooked over high heat for a short time to keep it tender and juicy. It’s a convenient option for fast family dinners without compromising on quality.

Prepared fresh at Ruse Quality Meats, our minute steak is expertly trimmed and sliced for consistent thickness and even cooking every time.

Best for: Steak sandwiches, wraps, stir-fries, quick pan cooking

Cooking tip: Sear on high heat for 1–2 minutes per side and avoid overcooking for best tenderness.

Order online or visit us in-store for fresh, premium quality beef prepared with care.